It's What We Do

Traditional Boudin 3 lbs Pork Butt in 1-inch cubes 1 lb chicken livers 1 bell pepper chopped 1 jalapeno chopped 1 onion chopped 2 ribs celery, chopped 1 bunch flat-leaf...

In the rich tradition of Arkansas duck call makers, few names carry the legacy and lore of Henry Kenward. His story reads like a Southern folk tale: a boy born...

·       1 lb duck breast, skinned ·       1 tbsp light soy sauce ·       1 tbsp Chinese rice wine or dry sherry ·       1 – inch piece fresh ginger...

The art of duck call making has deep roots in Missouri, a state renowned for its rich waterfowl habitats and hunting traditions. Among the artisans who have significantly contributed to...

·       • 1 Tbsp vegetable oil ·       • 3 eggs ·       • 6 slices bacon ·       • 2 duck breasts sliced thin...

In the heart of Stuttgart, Arkansas, where flooded timber and rice fields have shaped generations of waterfowl hunters, Clyde Hancock carved out his place in history—not just as a champion...